Tag Archives: veggies

Cauliflower-Meze-organic

DEZ’s Cauliflower Mezze

Ingredients

for the cauliflower:

  • 1 head cauliflower
  • ¼ cup extra virgin olive oil.
  • 1 teaspoon kosher salt

for the chimichurri: Read More

Sweet_Potato_Taco-organic

Sweet Potato Taco with Salsa Negra

The heat of the chipotle chilies goes perfectly with the rich molasses and sweet-and-starchy sweet potato. And it comes together so fast, if you keep chipotle chilies and molasses on hand, it’ll become your default no-time-to-cook dinner, no matter what day of the week it is. Read More

organic_big_mac_recipe

The Plant Based Big-ish Mac

This burger is just a single-decker, but other than that, it looks like the real thing and tastes so much better. The not-too-sweet, tangy special sauce, the crisp lettuce, the raw onions, and the burst of acidity from the dill pickle chip all combine to perfectly balance the richness of that Beyond Meat patty. It’s a winning combination for a reason: The flavors play so harmoniously together. Read More

harissa_organic

Harissa Roasted Vegetables and Chickpeas with Tahini Yogurt

Crispy chickpeas, creamy sweet potato, and perfectly charred cauliflower, all tossed in a garlicky harissa paste and finished with a drizzle of cool tahini yogurt. Yum. This makes a super satisfying vegetarian meal on its own, but we also love to serve it as a side dish with simply grilled chicken or fish. Read More

organic-recipe-shakshuka

Green Shakshuka

A play on the traditional shakshuka, this flavorful, bright green dish is going to be your new favorite breakfast for dinner, but we also think it’s pretty enough to impress the Sunday brunch crowd. Read More

veggie-egg-nest-organic-recipe

Veggie Egg Nests

These paleo-friendly egg nests are as delicious as they are adorable. We love the combo of sweet potato and zucchini, but feel free to play around with your spiralized veggies—carrots, beets, and celery root would work well, too. Read More

veggie_cake_recipe-organic

Cast Iron Veggie Cake with Sun-Dried Tomato Cashew Cream

This is a great way to get your veggies in for the day. We think it’d be delicious with almost any combination of veggies, but a potato, kohlrabi, and carrot version is pretty delicious. Read More

recipe-healthy_dinners_lentils

French Lentils and Soft Eggs with Dukkah and Arugula

This is one of those brilliant eggs-for-dinner dishes. The eggs add a heft and creaminess to the lentils and the arugula balances it all out. It’s delicious on its own, but the spelt flatbreads round it out nicely, too.

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